Our flagship brand “Chudskoye Lake” is named after the largest lake in the reservoir located in the North-West of Russia, along which the border between Russia and Estonia passes.

The name of the brand symbolizes not only the purity and environmental friendliness of the products, but also the historical partnerships of the manufacturing company with European countries, the exchange of experience in the production of dairy products of impeccable quality.

Thanks to well-established work with export clients and large-scale experience in complex distribution, today the products of the Chudskoye Ozero brand, as well as Brise, Dally Cream and CreamArt brands, are successfully used in thousands of HoReCa establishments in more than 10 countries of the world.

All Peipus Lake products (with the exception of cheese) are ultra-pasteurized. Ultra-pasteurization is the most modern, safe and gentle technology for processing milk and cream, which allows, while retaining the beneficial properties of dairy products, to increase their shelf life - cream and Chudskoye Ozero milk are produced in Tetra Pak aseptic packaging, which allows the product to be stored at room temperature from 6 up to 12 months.

Dairy products "Chudskoye Ozero" are made exclusively from natural high-quality Russian-made milk, do not contain preservatives and GMOs, and have high organoleptic characteristics.

The production has successfully passed the certification of the food safety management system for compliance with the international standard ISO 22000: 2018, has a valid quality management system that meets international standards.

The use of high-tech equipment, fully automated production that meets international quality standards and the requirements of Russian technical regulations and GOST, product quality control, in accordance with Russian legislation and the company's internal standards, allows us to obtain high quality products.

The company pays special attention to the stability of the consumer properties of the product from batch to batch and throughout the entire shelf life, which is so important for professionals.

We can say with confidence that the quality of our products and a well-established distribution system help our partners to offer their customers some of the best products for professional kitchens.

Our production facilities are located in the North-West of Russia in ecologically clean regions. The company has built the entire technological chain - from a dairy farm using advanced technologies (automated milking equipment, European cow diet standards, optimal temperature conditions) to modern production sites, where quality control is carried out at every stage of finished product production.ns.